A New Rule of Thumb

If you wish to know the importance of sourdough bread, you should very well read about it. If you wish to know the importance of time, you must taste our sourdough bread. #sourdough #bread #slow #fermentation #healthy #tasty #handmade #artisanal #artisan #bakery #breadporn #breadandsalt #ashrafieh #achrafieh #beirut #lebanon

A photo posted by Bread and Salt (@bread_and_salt) on Jan 19, 2016 at 3:03am PST

I haven't shared much about baking lately. I love sourdough and don't at all begrudge the time it takes to make it. But the extra space it would require to maintain the starter...Maybe I can rethink some of my kitchen strategy.